Saturday, January 26, 2013

The Art of Fine Cuisine

For February, everyone (who has a honey) will be celebrating Valentine's day and being all mushy and treating their snuggle-muffin to fancy dinners and disasterous amounts of chocolate.  I forgot about chocolate, but not the fine cuisine.  I don't know what she's made here, but I do know that fancy food is tall food.  Soup isn't fancy unless you can arrange it vertically.

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